Gluten-FreeNut-FreeSoy-FreeEgg-Free
15-Minute Cheesy Taco Skillet
Ground beef, beans and rice cooked in one pan and topped with cheese.
15 min5 ServingsEasy
Ingredients
Everything you'll need for this recipe
ground beef1 lb
cooked rice3 cups
black beans1 can
salsa1.5 cups
shredded cheddar1.5 cups
chili powder2 tsp
ground cumin1 tsp
salt1.5 tsp
Steps
1
Brown the beef in a large skillet over high heat, breaking it up.
2
Stir in the chili powder, cumin and salt.
3
Add the rinsed beans, rice and salsa and heat through 4 minutes.
4
Scatter the cheese on top, cover, and melt 2 minutes.
Ratings & Reviews
Log in to leave a rating and review.
No reviews yet — be the first to rate this recipe!
