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Turkey Burgers with Sweet Potato Wedges
Juicy seasoned turkey patties with oven-roasted sweet potato wedges.
35 min4 ServingsEasy
Ingredients
Everything you'll need for this recipe
ground turkey1.5 lb
sweet potatoes3 large
burger buns4 pieces
yellow onion0.5 whole
garlic powder2 tsp
smoked paprika2 tsp
olive oil4 tbsp
salt2 tsp
Steps
1
Heat the oven to 425F and cut the sweet potatoes into wedges.
2
Toss the wedges with 3 tablespoons oil, the paprika, and half the salt and roast 35 minutes, flipping once.
3
Grate the onion and mix it into the turkey with the garlic powder and remaining salt.
4
Shape into four patties, pressing a dimple into the center of each.
5
Cook in the remaining oil over medium heat 6 minutes per side until they reach 165F.
6
Toast the buns and serve the burgers with the hot wedges.
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